Loading...
Question 277 of 578

A by-product of all livestock is

  • A. hide
  • B. horn
  • C. milk
  • D. meat

Correct Answer: B

Explanation
The correct option for the question "A by-product of all livestock is" is A. hide. Detailed Explanation
  1. Understanding By-Products:
  2. A by-product is a secondary product derived from a primary product. In the context of livestock, the primary product is typically the main output that is harvested or produced, such as meat, milk, or eggs. By-products are the additional products that come from the processing or utilization of these animals.
  3. Analysis of Each Option:
  4. A. Hide:
    • All livestock animals, including cattle, sheep, goats, pigs, and poultry, have hides or skins. These hides can be processed into leather, which is a valuable commodity. Therefore, hide is a universal by-product of all livestock.
  5. B. Horn:
    • While some livestock, such as cattle and goats, have horns, not all livestock do. For example, pigs and many poultry species do not have horns. Thus, this option cannot be considered a by-product of all livestock.
  6. C. Milk:
    • Milk is produced by dairy animals such as cows, goats, and sheep. However, not all livestock produce milk. For instance, pigs and poultry do not produce milk. Therefore, milk cannot be classified as a by-product of all livestock.
  7. D. Meat:
    • Meat is a primary product derived from livestock. While it is a significant output, it is not a by-product. By-products are typically secondary to the main product, which in this case is the meat itself.
  8. Why Other Options Are Incorrect:
  9. B. Horn: As mentioned, not all livestock have horns, making this option exclusive rather than universal.
  10. C. Milk: This is limited to specific types of livestock and does not apply to all, thus failing to meet the criteria of being a by-product of all livestock.
  11. D. Meat: This is the primary product of livestock, not a by-product. By-products are what remain after the primary product has been harvested or processed.
Common Pitfalls
  • Confusing primary products with by-products: It’s essential to distinguish between what is the main output (like meat) and what is a secondary output (like hide).
  • Assuming all livestock produce the same outputs: Different types of livestock have different capabilities and products, which can lead to incorrect assumptions.
Revision Summary
  • A by-product is a secondary product derived from livestock.
  • Hide is a by-product of all livestock, as all animals have skin or hide.
  • Horn, milk, and meat are not universal by-products; they are either exclusive to certain types of livestock or primary products.
  • Understanding the definitions and characteristics of by-products is crucial for accurate identification in agricultural science.
← Previous Next β†’
Jump to: 277 278 279 280 281 282 283 284 285 286